Summer Chicken Burgers Recipes & Amazing Tips

This Summer Chicken Burgers recipe is the perfect way to enjoy a delicious burger without guilt. 

Made with lean ground chicken, fresh herbs, and a variety of spices, these burgers are sure to be a hit with the whole family. 

They are quick and easy to make, and the combination of flavors makes them a great option for a summer cookout. 

Enjoy these burgers with a side of your favorite condiments and a cold beverage for a truly delicious meal.

Image Credit: allrecipes.com

Timing For Summer Chicken Burgers

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 4

Yield: 4 burgers

Ingredients

-1 lb ground chicken

-1/4 cup diced red onion

-1/4 cup diced celery

-1/4 cup diced red bell pepper

-2 cloves garlic, minced

-1 teaspoon dried oregano

-1 teaspoon dried thyme

-1 teaspoon smoked paprika

-1 teaspoon salt

-1/4 teaspoon black pepper

-1/4 cup breadcrumbs

-2 tablespoons olive oil

-4 hamburger buns

-Lettuce, tomato, and other desired toppings

Directions

1. Preheat The Grill To Medium-High Heat.

Summer Chicken Burgers are a delicious and easy meal to make on the grill. To begin, preheat the grill to medium-high heat. Once the grill is hot, lightly oil the grates with high-heat cooking oil. 

Place the chicken burgers on the grill and cook for 4-5 minutes per side, or until the burgers are cooked through. Flip the burgers once during cooking and season with salt and pepper. 

To finish, top the burgers with your favorite toppings, such as lettuce, tomato, onion, and cheese. Serve the burgers with your favorite sides and enjoy!

2. In A Large Bowl, Combine 2 Pounds of Ground Chicken

  • 1/4 cup finely chopped red onion, 
  • 1/4 cup finely chopped fresh parsley, 
  • 2 tablespoons Worcestershire sauce, 
  • 1 teaspoon garlic powder, 
  • 1 teaspoon onion powder, 
  • 1 teaspoon smoked paprika, 
  • 1/2 teaspoon salt, 
  • And 1/4 teaspoon black pepper.

Summer Chicken Burgers are a great way to enjoy a delicious meal without having to fire up the grill. 

To make them, start by combining 2 pounds of ground chicken, 1/4 cup of finely chopped red onion, 1/4 cup of finely chopped fresh parsley, 2 tablespoons of Worcestershire sauce, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of smoked paprika, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper in a large bowl. 

Mix the ingredients together until they are evenly distributed. Then, form the mixture into 4-6 patties, depending on the size you prefer. 

Place the patties on a greased baking sheet and bake in a preheated 350-degree oven for 25-30 minutes, or until the internal temperature reaches 165 degrees. 

Once the burgers are cooked, serve them on toasted buns with your favorite toppings, such as lettuce, tomato, onion, and cheese. Enjoy your delicious Summer Chicken Burgers!

3. Mix The Ingredients Together Until Just Combined.

Summer Chicken Burgers are a delicious and easy meal to make for a summer cookout. 

To make the burgers, start by combining ground chicken, diced onion, garlic, and herbs in a large bowl. Mix the ingredients together until just combined. 

Then, form the mixture into four equal-sized patties and season both sides with salt and pepper. Next, heat a large skillet over medium-high heat and lightly grease it with oil. 

Place the patties in the skillet and cook for 4-5 minutes on each side, or until the burgers are cooked through. 

Finally, serve the burgers on toasted buns with your favorite toppings. Enjoy!

4. Divide The Mixture Into 6 Equal Portions And Shape Each Portion Into A Patty.

To make summer chicken burgers, begin by preheating the oven to 375 degrees Fahrenheit. 

In a large bowl, mix together 1 pound of ground chicken, 1/2 cup of breadcrumbs, 1/4 cup of chopped parsley, 1/4 cup of grated Parmesan cheese, 1/4 teaspoon of garlic powder, and 1/4 teaspoon of salt. 

Once the ingredients are combined, divide the mixture into 6 equal portions and shape each portion into a patty. Place the patties on a greased baking sheet and bake for 20 minutes. 

Once the burgers are cooked through, remove them from the oven and serve with your favorite summer toppings. Enjoy!

5. Place The Patties On The Preheated Grill And Cook For 4-5 Minutes Per Side

Summer Chicken Burgers are a delicious and easy meal to make on a hot summer day. 

To make the burgers, start by combining ground chicken, onion, garlic, and a variety of herbs and spices in a large bowl. Mix the ingredients together until they are fully combined. 

Then, form the mixture into four patties and place them on a plate. Preheat a grill to medium-high heat. 

Place the patties on the preheated grill and cook for 4-5 minutes per side, or until the internal temperature reaches 165°F. Flip the patties halfway through the cooking time to ensure even cooking. 

Once the burgers are cooked through, remove them from the grill and serve them on toasted buns with your favorite toppings. Enjoy your delicious Summer Chicken Burgers!

6. Serve The Burgers On Toasted Hamburger Buns With Your Favorite Toppings. Enjoy!

Summer Chicken Burgers are a delicious and easy way to enjoy a summer meal. To make them, start by preheating the grill to medium-high heat. 

Next, mix together ground chicken, diced onion, garlic, salt, pepper, and any other desired seasonings in a large bowl. 

Form the mixture into patties and place them on the preheated grill. Cook the burgers for about 5 minutes on each side, or until they are cooked through. 

Once the burgers are done, remove them from the grill and let them rest for a few minutes. Meanwhile, toast the hamburger buns on the grill for a few minutes until they are lightly golden brown. 

Finally, serve the burgers on toasted buns with your favorite toppings such as lettuce, tomato, cheese, pickles, or whatever else you like. Enjoy your Summer Chicken Burgers!

Image Credit: allrecipes.com

Nutrition Facts (Per Serving)

  • Nutrition Facts per Serving
  • Serving Size: 1 burger
  • Calories: 295
  • Total Fat: 11g
  • Saturated Fat: 3g
  • Trans Fat: 0g
  • Cholesterol: 68mg
  • Sodium: 474mg
  • Total Carbohydrate: 23g
  • Dietary Fiber: 2g
  • Sugars: 5g
  • Protein: 24g

Juicy Chicken Burgers | Great for Summer Grilling! – YouTube

Special Tips

1. To keep the burgers juicy, make sure to use ground chicken with higher fat content.

2. Pre-cook the burgers in a skillet before grilling to ensure they are cooked through.

3. Add your favorite herbs and spices to the burger mixture for added flavor.

4. Use a thermometer to check the internal temperature of the burgers to ensure they are cooked through.

5. Toast the buns on the grill for a few seconds to give them a nice, crispy texture.

6. Serve the burgers with your favorite summer sides such as a fresh green salad or grilled veggies.

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