Quesadilla Burgers Recipes & Some Special Tips

Quesadilla Burgers are a delicious and easy-to-make meal that is sure to please the whole family. 

This recipe combines the classic flavors of a quesadilla with the hearty texture of a burger, creating a unique and flavorful dish that is sure to become a favorite. 

The combination of melted cheese, juicy beef, and fresh vegetables is a delicious way to enjoy a meal. 

The quesadilla burger is a great way to switch up the traditional burger, and it is sure to be a hit with everyone.

Image Credit: Itastingtable.com

Timing For Quesadilla Burgers

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 4

Yield: 4 quesadilla burgers

Ingredients

– 4 hamburger buns

– 4 slices of cheese

– 1 lb ground beef

– 1/2 teaspoon garlic powder

– 1/2 teaspoon onion powder

– 1/2 teaspoon chili powder

– 1/2 teaspoon cumin

– 1/4 teaspoon paprika

– 1/4 teaspoon salt

– 1/4 teaspoon pepper

– 1/4 cup salsa

– 1/4 cup diced onion

– 1/4 cup diced bell pepper

– 1/4 cup diced jalapeno

– 1/4 cup chopped cilantro

– 2 tablespoons olive oil

– 1/2 cup sour cream

– 1/2 cup guacamole

Directions

1. Preheat The Oven To 375°F.

To make quesadilla burgers, the first step is to preheat the oven to 375°F. This is important to ensure that the burgers are cooked through and have a crispy outer layer. 

Once the oven is preheated, you can begin to assemble the burgers. Start by combining the ground beef, onion, garlic, chili powder, cumin, and salt in a large bowl. 

Mix the ingredients together until they are evenly distributed. Then, form the mixture into four patties and place them on a baking sheet. Next, top each patty with a slice of cheese and a few slices of jalapeno. 

Finally, place a tortilla on top of each patty and press down lightly. Place the baking sheet in the preheated oven and bake for 15 minutes, or until the cheese is melted and the tortillas are golden brown. 

Once the burgers are done, remove them from the oven and serve with your favorite toppings. Enjoy!

2. Place Four Hamburger Buns On A Baking Sheet.

Quesadilla Burgers are a delicious and easy meal to make. To begin, gather all the ingredients you need. 

You will need four hamburger buns, four slices of cheese, four hamburger patties, and your favorite quesadilla ingredients. Preheat the oven to 375 degrees. 

Place four hamburger buns on a baking sheet. Place a slice of cheese on each bun. 

Place a hamburger patty on top of each slice of cheese. Top each patty with your favorite quesadilla ingredients. 

Bake the burgers in the preheated oven for 10 minutes or until the cheese is melted and the patties are cooked through. Serve the quesadilla burgers with your favorite condiments and enjoy!

3. Place A Slice Of Cheese On Each Bun.

To make a quesadilla burger, start by preheating a skillet or griddle over medium heat. 

Take two hamburger buns and spread a generous layer of butter on the inside of each bun. 

Place the buns, butter side down, on the skillet or griddle, and let them cook until they are golden brown. 

Once the buns are toasted, remove them from the heat and set them aside. Next, take a large flour tortilla and place it on the skillet or griddle. 

Place two hamburger patties on the tortilla and top each patty with a slice of cheese. 

Cook the quesadilla until the cheese is melted and the tortilla is golden brown. 

Finally, place a slice of cheese on each toasted bun and top it with the quesadilla. Serve the quesadilla burgers hot and enjoy!

4. Top Each Bun With A Hamburger Patty.

To make a quesadilla burger, start by preheating the oven to 350 degrees Fahrenheit. 

Then, spread a layer of refried beans on each side of a large flour tortilla. 

Top the beans with a layer of shredded cheese and fold the tortilla in half. Place the folded tortilla on a baking sheet and bake for 10 minutes. 

Once the quesadilla is golden brown, remove it from the oven and let it cool. 

Then, place the quesadilla on a plate and top each half with a hamburger patty. 

Finally, top each patty with a slice of cheese, a dollop of salsa, and a few slices of avocado. Serve the quesadilla burgers warm and enjoy!

5. Place Another Slice Of Cheese On Top Of Each Patty.

To make a quesadilla burger, begin by preheating the oven to 350 degrees Fahrenheit. 

Next, prepare the burger patties by mixing together ground beef, chili powder, garlic powder, and salt. 

Form the mixture into four patties and place them on a baking sheet. Bake the patties for 15 minutes. 

Once the patties are cooked, place a slice of cheese on top of each patty. Place another slice of cheese on top of each patty. 

Then, place a tortilla on top of each patty and cheese. Spread a layer of salsa on top of each tortilla and sprinkle with shredded cheese. 

Bake the quesadilla burgers for an additional 10 minutes. Finally, remove the quesadilla burgers from the oven and serve them with your favorite toppings.

6. Place A Second Hamburger Bun On Top Of Each Patty.

To make a quesadilla burger, start by preheating the oven to 350 degrees Fahrenheit. 

Then, place two hamburger buns on a baking sheet and spread each with a thin layer of butter. 

Place a hamburger patty on top of each bun and top with a slice of cheese. 

Bake in the preheated oven for 10 minutes. After 10 minutes, remove the buns from the oven and place a second hamburger bun on top of each patty. 

Spread a thin layer of salsa on top of each patty and top with the second slice of cheese. 

Place the baking sheet back in the oven and bake for an additional 10 minutes. 

Remove the quesadilla burgers from the oven and serve with your favorite toppings. Enjoy!

7. Bake In The Preheated Oven For 10-15 Minutes, Or Until The Cheese Is Melted And The Buns Are Lightly Toasted.

Quesadilla Burgers are a delicious and easy meal to make. To begin, preheat your oven to 375 degrees Fahrenheit. 

Then, take two hamburger buns and spread a generous amount of your favorite salsa on each side. 

Place the hamburger patty on one side of the bun and top with shredded cheese. Place the other bun on top of the cheese and press down lightly. 

Place the quesadilla burger on a baking sheet and bake in the preheated oven for 10-15 minutes, or until the cheese is melted and the buns are lightly toasted. 

Once the quesadilla burger is done, remove it from the oven and let it cool for a few minutes before serving. 

Enjoy your delicious quesadilla burger with a side of chips and salsa.

8. Remove From The Oven And Let Cool For A Few Minutes.

Once the quesadilla burgers are done baking in the oven, it’s time to remove them from the oven and let them cool for a few minutes. 

This is an important step to ensure that the burgers are not too hot to eat and that the cheese is fully melted. 

To remove the burgers from the oven, use oven mitts to protect your hands from the heat, and carefully take the baking sheet out of the oven. 

Place the baking sheet on a heat-resistant surface and let the burgers cool for a few minutes. 

During this time, the cheese will continue to melt and the burgers will become easier to handle. 

Once the burgers have cooled, they are ready to be served. Enjoy your delicious quesadilla burgers!

9. Cut Each Burger In Half And Serve.

Quesadilla Burgers are a delicious and easy-to-make meal that can be enjoyed by the whole family. 

To make them, first gather the ingredients: ground beef, taco seasoning, shredded cheese, and tortillas. 

Next, preheat the oven to 375 degrees. In a large bowl, mix together the ground beef and taco seasoning. 

Form the mixture into four patties. Place the patties on a baking sheet and bake for 15 minutes. 

Once the patties are cooked, remove them from the oven and top each patty with a layer of cheese. Place two tortillas on top of the cheese, and top with another patty. 

Place the baking sheet back in the oven and bake for an additional 10 minutes. 

Once the quesadilla burgers are done, remove them from the oven and let them cool. Finally, cut each burger in half and serve. Enjoy!

Nutrition Facts (Per Serving)

  • Nutrition Facts (per serving)
  • Calories: 602
  • Fat: 28g
  • Carbohydrates: 55g
  • Protein: 32g
  • Sugar: 4g
  • Fiber: 4g
  • Cholesterol: 65mg
  • Sodium: 910mg

Quesadilla Burger Recipe – YouTube

Special Tips

1. Use a large skillet to cook the quesadilla burgers, as this will give them enough room to cook evenly.

2. To keep the burgers moist and juicy, add a tablespoon of olive oil to the pan when cooking.

3. If desired, top the quesadilla burgers with guacamole, salsa, or other favorite toppings.

4. For a crunchy texture, add crushed tortilla chips to the top of the burgers before cooking.

5. To make the burgers extra flavorful, add your favorite herbs and spices to the beef mixture.

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