Grilled Patty Melts burger Recipes & Some Special Tips

This Grilled Patty Melts burger is a delicious and easy-to-make meal that is sure to please the whole family. 

It is a classic burger that is made with a juicy beef patty, melted cheese, and grilled onions all sandwiched between two slices of toasted bread. 

The combination of flavors and textures makes this burger a classic favorite that is sure to be a hit with everyone. 

The best part is that it can be cooked on the grill or in a skillet, making it a great meal for any occasion.

Image Credit: seriouseats.com

Timing For Grilled Patty Melts Burger

Prep Time: 10 minutes

Cook Time: 8 minutes

Total Time: 18 minutes

Servings: 2

Yield: 2 Patty Melts Burgers

Ingredients

– 2 hamburger patties

– 2 slices of Swiss cheese

– 2 slices of rye bread

– 2 tablespoons of butter

– 2 tablespoons of mayonnaise

– 1/4 cup of caramelized onions

– Salt and pepper to taste

Image Credit: allrecipes.com

Directions

1. Preheat A Grill Or Grill Pan To Medium-High Heat.

Grilled Patty Melts burger is a delicious and easy-to-make meal. To prepare this delicious dish, the first step is to preheat a grill or grill pan to medium-high heat. 

Once the grill is hot, place the patty melt patties on the grill and cook for 3-4 minutes per side, flipping once. 

Once the patties are cooked through, remove them from the grill and set aside. Next, butter one side of each slice of bread and place the slices butter-side down on the grill. 

Place a slice of cheese on each slice of bread and top with a patty. 

Grill the sandwiches for 2-3 minutes per side, or until the cheese is melted and the bread is golden brown. 

Finally, remove the sandwiches from the grill and serve them with your favorite condiments. Enjoy!

2. Form The Ground Beef Into Four Equal-Sized Patties.

Grilled Patty Melts burger is a delicious and easy-to-make burger. To make it, the first step is to form the ground beef into four equal-sized patties. 

To do this, take the ground beef and place it on a flat surface. 

Divide the beef into four equal portions and shape each portion into a patty. Make sure that the patties are of equal size and thickness. 

Once the patties are formed, season them with salt and pepper. Heat a grill pan over medium-high heat and place the patties on the pan. 

Grill the patties for about 3 minutes on each side, or until they are cooked through. Once the patties are cooked, set them aside and prepare the rest of the ingredients for the burger.

3. Place The Patties On The Preheated Grill And Cook For 3-4 Minutes Per Side, 

Grilling a patty melt burger is a simple and delicious way to enjoy a classic sandwich. To begin, you will need to prepare the patties. 

Start by combining ground beef, salt, pepper, and any other desired seasonings in a bowl. 

Mix the ingredients together until they are evenly distributed. Form the mixture into four patties and set aside. Next, preheat a grill to medium-high heat. 

Place the patties on the preheated grill and cook for 3-4 minutes per side, or until cooked to desired doneness. 

Once the patties are cooked, place them on a plate and cover them with foil to keep them warm. 

While the patties are cooking, prepare the sandwich by buttering both sides of two slices of rye bread. 

Place the slices of bread on the preheated grill and cook for 1-2 minutes per side, or until lightly toasted. 

To assemble the sandwich, place a patty on each slice of bread and top it with a slice of Swiss cheese. 

Place the sandwiches back on the grill and cook for 1-2 minutes, or until the cheese is melted. Serve the patty melts with your favorite condiments and enjoy!

4. While The Patties Are Cooking, Butter One Side Of Each Slice Of Bread.

Grilled Patty Melts burger is a delicious and easy-to-make sandwich. To make it, you need to start by forming the patties. 

Take the ground beef, season it with salt and pepper, and shape it into four equal-sized patties. 

Next, heat a skillet or grill pan over medium-high heat and cook the patties for about 3 minutes on each side, or until they are cooked through. 

While the patties are cooking, butter one side of each slice of bread.

Place the slices of bread, butter-side down, on a separate skillet or griddle and cook until golden brown. 

Once the patties and bread are cooked, assemble the sandwich by placing a patty on each slice of bread, followed by cheese and any other desired toppings.

 Finally, top with the remaining slices of bread, butter-side up, and cook until the cheese is melted. Enjoy your delicious Grilled Patty Melts burger!

5. Place The Slices Of Bread, Butter-Side Down, On The Grill And Cook For 1-2 Minutes

Grilled Patty Melts burgers are a delicious and easy-to-make meal. To begin, take two slices of bread and spread butter on one side of each slice. 

Place the slices of bread, butter-side down, on the grill and cook for 1-2 minutes, or until lightly toasted. Once the bread is toasted, remove it from the grill and set aside. 

Next, place a hamburger patty on the grill and cook for 4-5 minutes, flipping halfway through. Once the patty is cooked, place it on one of the slices of toasted bread. 

Top the patty with your desired toppings, such as cheese, onions, and pickles. Place the other slice of toasted bread on top of the patty and press down lightly. 

Place the patty melt back on the grill and cook for an additional 2-3 minutes, or until the cheese is melted and the bread is golden brown. Finally, remove the patty melt from the grill and enjoy!

6. Remove The Bread From The Grill And Place Two Slices On A Plate.

Once you have your patty melts ready to go, it’s time to start grilling. Preheat your grill to medium-high heat and lightly oil the grates. 

Place the patty melts on the grill and cook for about 4 minutes per side, or until the cheese is melted and the patty is cooked through. 

Flip the patty melts once during cooking. Once the patty melts are cooked, remove them from the grill and place two slices on a plate. 

Spread a generous amount of butter on one side of each slice of bread. 

Place the patty melts on the buttered side of the bread and top with the other slice of bread. Serve the patty melts with your favorite condiments and sides. Enjoy!

7. Top Each Slice Of Bread With A Patty, Followed By A Slice Of Cheese.

Grilled Patty Melts are a delicious and easy-to-make burger. To make them, start by preheating a skillet or griddle over medium-high heat. 

While the skillet is heating, form four patties from ground beef and season them with salt and pepper. 

Place the patties in the skillet and cook for about 3 minutes on each side, or until cooked through. 

Once the patties are cooked, remove them from the skillet and set aside. Next, butter one side of each slice of bread.

 Place the slices of bread, butter-side down, in the skillet and cook until golden brown. Once the bread is toasted, top each slice with a patty, followed by a slice of cheese. 

Cook the sandwiches for an additional 2 minutes, or until the cheese is melted. Serve the sandwiches hot and enjoy!

8. Place The Remaining Slices Of Bread, Butter-Side Up, On Top Of The Cheese.

Grilled Patty Melts burger is a delicious and easy-to-make meal that can be enjoyed by the whole family. 

To make this delicious burger, start by preheating a skillet or griddle over medium-high heat. 

Next, season the ground beef with salt and pepper and form it into four patties. Place the patties on the hot skillet or griddle and cook for about 4 minutes per side, or until cooked through. 

Once the patties are cooked, remove them from the heat and set aside. Next, butter one side of each slice of bread and place the butter side down on the skillet or griddle. 

Place a slice of cheese on each slice of bread and top with a cooked patty. Place the remaining slices of bread, butter-side up, on top of the cheese. 

Cook for about 3 minutes per side, or until the cheese is melted and the bread is golden brown. Once finished, remove the burgers from the heat and serve with your favorite toppings. Enjoy!

9. Return The Sandwiches To The Grill And Cook For 1-2 Minutes

Grilled Patty Melts burgers are a delicious and easy meal to make. To begin, you will need to gather the ingredients: hamburger patties, cheese slices, butter, and bread. Once you have all the ingredients, you can start to assemble the burgers. 

Place the hamburger patties on the bread slices and top them with cheese slices. Butter the outside of the bread slices and put them together to make a sandwich. 

Place the sandwiches onto a preheated grill and cook for 3-4 minutes, or until the patties are cooked through. Flip the sandwiches and cook for another 3-4 minutes.

 Finally, return the sandwiches to the grill and cook for 1-2 minutes, or until the cheese is melted and the bread is lightly toasted. Serve the Grilled Patty Melts burgers with your favorite condiments and enjoy!

10. Remove The Sandwiches From The Grill And Serve.

Grilled Patty Melts burgers are a delicious and easy-to-make meal. To begin, you’ll need to gather the ingredients: hamburger patties, cheese slices, onion, and hamburger buns. 

Next, you’ll need to preheat a grill to medium-high heat. Once the grill is hot, place the hamburger patties on the grill and cook until they are cooked through, flipping them halfway through. 

When the patties are cooked, place a slice of cheese and a few slices of onion on top of each patty. Place the hamburger buns on the grill and toast them lightly. 

Once the buns are toasted, place the patties on the buns and assemble the burgers. Finally, remove the sandwiches from the grill and serve. Enjoy!

Nutrition Facts (Per Serving)

  • Nutrition Facts
  • Serving Size: 1 burger
  • Calories: 612
  • Total Fat: 32g
  • Saturated Fat: 10g
  • Trans Fat: 0.5g
  • Cholesterol: 102mg
  • Sodium: 745mg
  • Total Carbohydrates: 46g
  • Dietary Fiber: 3g
  • Sugars: 7g
  • Protein: 29g

Juicy Cheesy Patty Melt Sandwich Recipe – YouTube

Special Tips

1. Preheat your grill to medium-high heat before adding the burgers.

2. Use a thin spatula to carefully flip the burgers so they don’t stick to the grill.

3. Toast the buns on the grill for a few minutes before adding the patty and cheese.

4. Use a higher fat content ground beef for the most flavorful patty melts.

5. Add a few slices of onion to the patty melts for extra flavor.

6. Brush the buns with butter before toasting them on the grill.

7. Cook the burgers until they reach an internal temperature of 160F.

8. Let the burgers rest for a few minutes before serving.

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