Grilled Chicken Burgers Recipes & Special Tips

Grilled chicken burgers are a delicious and healthy alternative to traditional beef burgers. 

They are easy to make and can be served as a main course or as part of a larger meal. 

The juicy, succulent chicken is combined with herbs and spices to create a flavorful burger that is sure to please. 

The burgers can be cooked on the grill or in a skillet, and they are sure to be a hit with everyone at the table. 

Serve them with a side of your favorite condiments and you have a meal that is sure to be a hit.

Image credit: tasteofhome.com

Timing For Grilled Chicken Burgers

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 4

Yield: 4 chicken burgers

{null}/
Image Credit: tastesbetterfromscratch.com

Ingredients

-1 lb ground chicken

-1/4 cup finely chopped onion

-1/4 cup breadcrumbs

-1 teaspoon garlic powder

-1 teaspoon onion powder

-1/2 teaspoon dried oregano

-1/2 teaspoon dried basil

-1/2 teaspoon salt

-1/4 teaspoon black pepper

-1 egg

-2 tablespoons olive oil

-4 hamburger buns

Directions

1. Preheat An Outdoor Grill To Medium-High Heat.

Grilling chicken burgers is a great way to enjoy a delicious meal outdoors. 

To begin, preheat an outdoor grill to medium-high heat. This will ensure that the burgers cook evenly and don’t stick to the grill. 

Next, form the chicken burgers into patties and season them with salt and pepper. P

2. In A Large Bowl, Combine Ground Chicken And Other Ingredients.

Grilled Chicken Burgers are a delicious and healthy alternative to traditional beef burgers. 

To make them, start by combining ground chicken, minced onion, garlic powder, salt, and pepper in a large bowl. Mix the ingredients together until they are evenly distributed. 

Then, form the mixture into patties, making sure each patty is about the same size and thickness.

3. Form The Chicken Mixture Into 4 Equal-Sized Patties.

Grilled chicken burgers are a delicious and healthy alternative to traditional beef burgers. 

To make them, start by combining ground chicken with a variety of seasonings and herbs. Then form the chicken mixture into four equal-sized patties. 

To ensure that the patties are the same size, use a kitchen scale or a measuring cup to measure out the mixture.

4. Place The Patties On The Preheated Grill.

Grilling chicken burgers is a delicious and easy way to enjoy a classic meal. 

To begin, prepare the chicken patties by combining ground chicken, seasonings, and any desired toppings. Once the patties are formed, preheat the grill to medium-high heat. 

Place the patties on the preheated grill and cook for 5-7 minutes per side, or until the burgers are cooked through and no longer pink in the center.

5. Place A Slice Of Cheese On Each Patty And Cook For An Additional 1-2 Minutes.

Next, form the ground chicken into four patties and season with salt and pepper. 

Place the patties on the preheated grill and cook for about 4 minutes per side, or until the burgers are cooked through. 

Once the burgers are cooked, place a slice of cheese on each patty and cook for an additional 1-2 minutes, or until the cheese is melted.

6. Place The Burgers On A Toasted Bun And Top With Desired Condiments. 

Cook the burgers for about 5 minutes on each side, or until they reach an internal temperature of 165 degrees Fahrenheit. 

Once the burgers are cooked, remove them from the grill and place them on a toasted bun. 

Top with desired condiments such as lettuce, tomato, onion, pickles, and your favorite sauce. Serve the burgers immediately.

Nutrition Facts (Per Serving)

  • Serving Size: 1 Burger
  • Calories: 250
  • Total Fat: 8g
  • Saturated Fat: 2.5g
  • Trans Fat: 0g
  • Cholesterol: 70mg
  • Sodium: 170mg
  • Total Carbohydrate: 21g
  • Dietary Fiber: 1g
  • Sugars: 4g
  • Protein: 25g

How To Make Grilled Chicken Burger Recipe L Juicy Grilled Chicken Burger Recipe I Foodvariety1

Special Tips

1. Preheat your grill to medium-high heat.

2. Form the chicken mixture into 4 equal-sized patties.

3. Brush the burgers with oil and season with salt and pepper.

4. Grill the burgers for about 4 minutes per side, until cooked through.

5. Serve the burgers on toasted buns with your favorite toppings.

Leave a Comment

Your email address will not be published. Required fields are marked *