Feta-Stuffed Hamburgers Recipes & Special Tips

This delicious Feta-Stuffed Hamburgers recipe is a great way to add a unique twist to your classic burger. 

The feta cheese adds a delicious salty flavor that pairs perfectly with the beef and other ingredients. The feta cheese is also a great way to add some extra nutrition to your meal. 

The burgers are easy to make and can be cooked on the grill or stovetop. Serve them with your favorite sides and you have a meal that is sure to please everyone.

Image Credit: allrecipes.com

Timing For Feta-Stuffed Hamburgers

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 4

Yield: 4 burgers

Ingredients

-1/2 lb ground beef

-1/2 cup feta cheese, crumbled

-1/4 cup onion, diced

-1/4 cup parsley, chopped

-1 teaspoon garlic powder

-1 teaspoon oregano

-1/2 teaspoon salt

-1/4 teaspoon black pepper

-4 hamburger buns

-Lettuce, tomato, and onion for topping (optional)

Image Credit: allrecipes.com

Directions

1. Preheat The Grill To Medium-High Heat.

Grilling a delicious feta-stuffed hamburger is a simple process that can be done in a few easy steps. First, preheat the grill to medium-high heat. 

This will ensure that the burgers cook evenly and quickly. Once the grill is hot, lightly oil the grates to prevent sticking. 

Then, form the hamburger patties and make a small indentation in the center of each patty. 

Place a small amount of feta cheese in the indentation and then press the edges of the patty together to seal the cheese inside.

Place the patties on the preheated grill and cook for about four minutes per side, or until the burgers are cooked through. Serve the burgers on a toasted bun with your favorite toppings and enjoy!

2. In A Bowl, Combine 1 Pound Of Ground Beef

  • 1/4 Cup Of Crumbled Feta Cheese, 
  • 1/4 Cup Of Chopped Fresh Parsley, 
  • 1/4 Teaspoon Of Garlic Powder, 
  • 1/4 Teaspoon Of Onion Powder, 
  • 1/4 Teaspoon Of Dried Oregano, 
  • 1/4 Teaspoon Of Salt, 
  • And 1/4 Teaspoon Of Freshly Ground Black Pepper.

Feta-stuffed hamburgers are a delicious and easy-to-make meal. To make them, start by combining 1 pound of ground beef in a bowl. 

Then add 1/4 cup of crumbled feta cheese, 1/4 cup of chopped fresh parsley, 1/4 teaspoon of garlic powder, 1/4 teaspoon of onion powder, 1/4 teaspoon of dried oregano, 1/4 teaspoon of salt, and 1/4 teaspoon of freshly ground black pepper. 

Mix the ingredients together until all the ingredients are evenly distributed. Divide the mixture into four equal portions and shape each portion into a patty. 

Place a spoonful of feta cheese in the center of each patty and then fold the edges of the patty over the cheese. Gently press the edges together to seal in the cheese. 

Heat a skillet over medium-high heat and cook the patties for about 5 minutes per side, or until they are cooked through. Serve the burgers on buns with your favorite toppings. Enjoy!

3. Divide The Mixture Into Four Equal Portions And Shape Each Portion Into A Patty.

Feta-Stuffed Hamburgers are a delicious and easy meal to make. To begin, gather all the necessary ingredients: ground beef, feta cheese, garlic, onion, oregano, salt, and pepper. 

In a large bowl, mix together the ground beef, garlic, onion, oregano, salt, and pepper until everything is evenly combined.

 Then, divide the mixture into four equal portions and shape each portion into a patty. Take one patty and place a spoonful of feta cheese in the center. 

Place another patty on top and press the edges together to seal the cheese inside. Repeat this process with the remaining patties. 

Finally, cook the patties in a skillet over medium-high heat for about 5 minutes on each side, or until the burgers are cooked through. Serve the Feta-Stuffed Hamburgers with your favorite side dishes and enjoy!

4. Place A Heaping Tablespoon Of Feta Cheese In The Center Of Each Patty.

Feta-stuffed hamburgers are a delicious and easy way to enjoy a classic summer meal. To make these burgers, start by preheating a grill or skillet over medium-high heat. 

Next, form the ground beef into four patties and season them with salt and pepper. 

Place the patties on the preheated grill or skillet and cook for 4-5 minutes on each side, or until the burgers are cooked through. 

Once the burgers are cooked, carefully place a heaping tablespoon of feta cheese in the center of each patty. 

Then, fold the edges of the patty over the cheese and press down lightly to seal the cheese inside. 

Finally, cook the burgers for an additional 2-3 minutes on each side, or until the cheese is melted. Serve the feta-stuffed burgers with your favorite toppings and enjoy!

5. Fold The Edges Of The Patty Over The Cheese To Form A Sealed Pocket.

Feta-Stuffed Hamburgers are a delicious and easy-to-make meal. To make them, begin by preheating the grill to medium-high heat. 

Then, form four hamburger patties, making sure to make them slightly larger than the buns. Place a slice of feta cheese in the center of each patty and top with another patty.

 Press the edges of the patties together to seal the cheese inside. Next, brush the patties with olive oil and season with salt and pepper.

 Grill the burgers for about five minutes per side, or until they reach an internal temperature of 165 degrees Fahrenheit. 

Finally, fold the edges of the patty over the cheese to form a sealed pocket. Serve the burgers on buns with your favorite condiments and enjoy!

6. Place The Patties On The Preheated Grill And Cook For 4-5 Minutes Per Side, 

Feta-stuffed hamburgers are a delicious and unique twist on the classic burger. 

To make them, start by combining ground beef, feta cheese, garlic, onion, and herbs in a bowl. Mix everything together until it is evenly combined. 

Then, form the mixture into four patties, making sure to press a small indentation in the center of each patty. This will help keep the feta cheese inside the burger while it cooks.

 Next, heat a grill to medium-high heat. Place the patties on the preheated grill and cook for 4-5 minutes per side, or until the burgers are cooked through. 

Finally, remove the burgers from the grill and serve them with your favorite toppings. Enjoy your feta-stuffed hamburgers!

7. Serve On Toasted Hamburger Buns With Your Favorite Condiments. Enjoy!

Feta-Stuffed Hamburgers are a delicious and easy meal to prepare. 

To make them, start by combining ground beef, feta cheese, garlic, and herbs in a bowl. Mix the ingredients together until they are evenly distributed.

 Form the mixture into four patties, making sure to press the feta cheese into the center of each patty. 

Heat a skillet over medium-high heat and cook the patties for about 4 minutes on each side, or until they are cooked through. 

Toast hamburger buns in the same skillet for a few minutes until golden brown. Serve the patties on the toasted buns with your favorite condiments. Enjoy!

Nutrition Facts (Per Serving)

  • Nutrition Facts per Serving:
  • Calories: 590
  • Total Fat: 33g
  • Saturated Fat: 11g
  • Cholesterol: 95mg
  • Sodium: 830mg
  • Carbohydrates: 30g
  • Fiber: 2g
  • Sugar: 4g
  • Protein: 37g

Feta Cheese Stuffed Burger You HAVE to try this! – YouTube

Special Tips

1. Use lean ground beef to keep the burgers from becoming too greasy.

2. For a more flavorful burger, use freshly ground black pepper and a pinch of garlic powder.

3. Use a large spoon to create an indent in the center of each patty before adding the feta cheese.

4. Grill the patties over medium-high heat until they are cooked through and the cheese is melted.

5. Serve the burgers on toasted buns with your favorite condiments and toppings.

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