Baked Chicken Burgers with Mushrooms and Spinach Recipes & Tips

This delicious and healthy Baked Chicken Burgers with Mushrooms and Spinach recipe is the perfect meal for a busy weeknight. 

It’s easy to make and full of flavor, thanks to the combination of juicy chicken, flavorful mushrooms, and nutrient-rich spinach. 

The burgers are baked in the oven, making them a healthier alternative to traditional fried burgers. 

Serve with a side of your favorite vegetables or a green salad for a complete meal. Enjoy!

Timing For Baked Chicken Burgers With Mushrooms And Spinach

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Servings: 4

Yield: 4 chicken burgers

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Image Credit: allrecipes.com

Ingredients

– 1 lb ground chicken

– 1/2 cup diced mushrooms

– 1/2 cup chopped spinach

– 1/4 cup diced onion

– 1/4 cup bread crumbs

– 1 teaspoon garlic powder

– 1 teaspoon Italian seasoning

– Salt and pepper, to taste

– 1 tablespoon olive oil

Image Credit: nutritiouslife.com

Directions

1. Preheat Oven To 375°F (190°C).

To make the delicious baked chicken burgers with mushrooms and spinach, the first step is to preheat the oven to 375°F (190°C). 

This ensures that the burgers will cook evenly and thoroughly. Once the oven is preheated, the next step is to prepare the ingredients. 

This includes chopping the mushrooms, spinach, and onion, and mixing them together in a bowl. 

Then, mix the ground chicken, Worcestershire sauce, garlic powder, and salt and pepper together in a separate bowl. 

Once the ingredients are ready, form the mixture into four patties and place them on a greased baking sheet. 

Finally, bake the burgers in the preheated oven for 20 minutes or until they are cooked through. 

Enjoy your delicious baked chicken burgers with mushrooms and spinach!

2. In A Medium Bowl 

Combine Ground Chicken, Mushrooms, Spinach, Garlic, Onion, Egg, Breadcrumbs, And Seasonings. 

Baked Chicken Burgers with Mushrooms and Spinach is a delicious and healthy meal that is sure to please. 

To begin, gather all of the ingredients: ground chicken, mushrooms, spinach, garlic, onion, egg, breadcrumbs, and seasonings. 

Next, in a medium bowl, combine all of the ingredients and mix until everything is well combined. 

Once the mixture is ready, form it into patties and place them on a greased baking sheet. 

Bake in a preheated oven at 350 degrees for about 25 minutes or until the burgers are cooked through. Serve with your favorite sides and enjoy!

3. Form The Mixture Into 4-6 Patties.

To make baked chicken burgers with mushrooms and spinach, first, preheat the oven to 375 degrees Fahrenheit. 

Then, in a large bowl, combine ground chicken, mushrooms, spinach, garlic, egg, breadcrumbs, and seasonings. Mix the ingredients together until they are evenly distributed. 

Next, form the mixture into 4-6 patties. Place the patties on a baking sheet lined with parchment paper. 

Bake the patties for 25 minutes, flipping them halfway through. Finally, remove the patties from the oven and serve with your favorite condiments. Enjoy!

4. Place The Patties On A Baking Sheet Lined With Parchment Paper.

Baked Chicken Burgers with Mushrooms and Spinach is a delicious and healthy meal that is easy to prepare. 

To begin, mix together the ground chicken, mushrooms, spinach, garlic, and seasonings in a large bowl until well combined. Form the mixture into four equal-sized patties. 

Place the patties on a baking sheet lined with parchment paper. This will help to prevent sticking and make for easier cleanup. 

Bake the patties in the oven at 375 degrees Fahrenheit for 25 minutes, flipping them halfway through. 

Once the patties are cooked through, remove them from the oven and let them cool for a few minutes before serving. 

Enjoy your delicious and healthy Baked Chicken Burgers with Mushrooms and Spinach!

5. Bake For 20-25 Minutes, Or Until The Chicken Burgers Are Cooked Through.

Baking chicken burgers with mushrooms and spinach is a delicious and healthy way to enjoy a meal. To begin, preheat the oven to 375 degrees Fahrenheit. 

Then, prepare the chicken burgers by combining ground chicken, mushrooms, spinach, garlic, and seasonings in a bowl. Mix the ingredients together until well combined. 

Form the mixture into patties and place them on a greased baking sheet. Bake the chicken burgers for 20-25 minutes, or until they are cooked through. 

During the baking process, keep an eye on the burgers and turn them over halfway through to ensure even cooking. 

When the burgers are done, remove them from the oven and serve them with your favorite sides. Enjoy!

6. Serve With Your Favorite Burger Toppings And Condiments. Enjoy!

To make the perfect Baked Chicken Burgers with Mushrooms and Spinach, start by preheating your oven to 375°F. 

Then, in a large bowl, mix together ground chicken, mushrooms, spinach, garlic, and spices. 

Form the mixture into 4 patties and place them on a baking sheet lined with parchment paper. 

Bake for 25 minutes, flipping the patties halfway through. Once the burgers are cooked through, remove them from the oven and let them rest for a few minutes. 

Serve the burgers on toasted buns with your favorite burger toppings and condiments. Enjoy!

Nutrition Facts (Per Serving)

  • Serving Size: 1 Burger
  • Calories: 290
  • Total Fat: 10g
  • Saturated Fat: 3g
  • Trans Fat: 0g
  • Cholesterol: 85mg
  • Sodium: 310mg
  • Total Carbohydrate: 17g
  • Dietary Fiber: 2g
  • Sugars: 2g
  • Protein: 29g

VIDEO: JT’s Kitchen: Grilled Chicken And Spinach Burgers

Special Tips

1. Use lean ground chicken to reduce fat content.

2. Pre-cook the mushrooms and spinach to remove excess moisture.

3. Make sure to use a non-stick baking sheet to prevent sticking.

4. Use a thermometer to check the internal temperature of the burgers to ensure they are cooked through.

5. Add herbs and spices to the burgers for extra flavor.

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