Air Fryer Sourdough Bread Recipes & Special Tips

Making bread in an air fryer is a great way to enjoy the deliciousness of sourdough without having to wait for it to rise or bake in the oven. 

This air fryer sourdough bread recipe is simple and easy to make, and it yields a delicious, crunchy loaf of bread that can be enjoyed with a variety of toppings. 

Whether you’re looking for a quick snack or a hearty meal, this air fryer sourdough bread is sure to hit the spot.

Timing For Air Fryer Sourdough Bread

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 2

Yield: 2 slices of sourdough bread

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Image Credit: allrecipes.com

Ingredients

-1 cup sourdough starter

-1 cup lukewarm water

-2 cups all-purpose flour

-1 teaspoon salt

-1 teaspoon sugar

-1 tablespoon olive oil

Image Credit: jlgoesvegan.com

Directions

1. Gather The Ingredients: Sourdough Bread, Olive Oil, And Salt.

Making air fryer sourdough bread is a simple and delicious way to enjoy a classic favorite. 

To make this delicious treat, you will need to gather the ingredients: sourdough bread, olive oil, and salt. 

Once you have all the ingredients, you will need to prepare the air fryer. Preheat the air fryer to 375 degrees Fahrenheit. 

Once the air fryer is preheated, lightly brush the top of the sourdough bread with olive oil and sprinkle with salt. Place the bread in the air fryer and cook for 8-10 minutes. 

Once the bread is golden brown and crispy, remove it from the air fryer and let it cool before serving. Enjoy your delicious air fryer sourdough bread!

2. Preheat The Air Fryer To 350°F.

Preheating the air fryer to 350°F is an important step in making air fryer sourdough bread. 

To preheat the air fryer, start by plugging it in and setting the temperature to 350°F. 

Once the temperature is set, the air fryer will begin to heat up. Depending on the model, it may take up to 10 minutes for the air fryer to reach the desired temperature. 

Once the air fryer is preheated, it is ready to use. To make air fryer sourdough bread, you will need to mix the dough, shape it into a loaf, and place it in the air fryer. 

Make sure to spray the air fryer basket with non-stick cooking spray before adding the dough. 

Once the dough is in the air fryer, set the timer and cook the bread for 20 minutes. After 20 minutes, check the bread to make sure it is cooked through. 

If not, cook for an additional 5 minutes. Once the bread is cooked, remove it from the air fryer and enjoy!

3. Brush The Top Of The Sourdough Bread With Olive Oil.

Making air fryer sourdough bread is a great way to get a delicious, crunchy crust without having to heat up the oven. 

To make this delicious bread, start by combining the sourdough starter, water, and flour in a large bowl. Mix the ingredients together until a sticky dough forms. 

Then, turn the dough out onto a lightly floured surface and knead it for 8-10 minutes. 

Once the dough is smooth and elastic, shape it into a round loaf and place it in a greased bowl. 

Cover the bowl and let the dough rise for 8-10 hours. Once the dough has doubled in size, turn it out onto a lightly floured surface and shape it into a round loaf. 

Place the loaf in a greased loaf pan and let it rise for another hour. Finally, brush the top of the sourdough bread with olive oil before placing it in the air fryer. 

Set the air fryer to 350°F and bake the bread for 25-30 minutes. When the bread is golden brown and sounds hollow when tapped, it’s ready to enjoy!

4. Sprinkle Salt On Top Of The Bread.

Making air fryer sourdough bread is a great way to enjoy a delicious and healthy snack. 

The process is simple and requires minimal ingredients. To begin, mix together the sourdough starter, flour, and water in a bowl. 

Knead the dough until it is smooth and elastic. Place the dough in a greased bowl and cover with a damp cloth. 

Let the dough rise for at least 8 hours. After the dough has risen, shape it into a round loaf and place it in the air fryer. 

Cook the bread at 350 degrees Fahrenheit for 15 minutes. Once the bread is cooked, remove it from the air fryer and let it cool. 

Finally, sprinkle salt on top of the bread for added flavor. Enjoy your delicious air fryer sourdough bread!

5. Place The Bread In The Air Fryer And Cook For 8 Minutes.

Making air fryer sourdough bread is a great way to enjoy a delicious, crunchy loaf of bread without having to turn on the oven. 

To make this delicious treat, you will need some sourdough starter, flour, salt, and water. 

Begin by mixing the starter, flour, salt, and water together in a bowl until a dough forms. Knead the dough for a few minutes until it is smooth and elastic. 

Place the dough in a greased bowl and cover it with a damp cloth. Allow the dough to rise for about an hour. 

Once the dough has risen, shape it into a round loaf and place it on a greased baking sheet. 

Finally, place the bread in the air fryer and cook for 8 minutes. Enjoy your freshly made air fryer sourdough bread!

6. Flip The Bread Over And Cook For An Additional 8 Minutes.

Cooking air fryer sourdough bread is a delicious and healthy way to enjoy the classic bread. To make it, start by preheating the air fryer to 350°F. 

Then, lightly brush the top of the bread with olive oil and place it in the air fryer. 

Cook the bread for 8 minutes. After 8 minutes, flip the bread over and cook for an additional 8 minutes. 

Once the bread is done, remove it from the air fryer and let it cool before serving. Enjoy!

7. Remove The Bread From The Air Fryer And Let Cool Before Serving.

Once you have preheated the air fryer, it is time to put the sourdough bread in. 

Place the bread in the air fryer basket, making sure it is centered and not overcrowded. 

Set the timer for the desired amount of time, depending on the size of the bread. 

When the timer goes off, check the bread to make sure it is golden brown and cooked through. If it is not, reset the timer for a few more minutes. 

Once the bread is done, carefully remove it from the air fryer basket and place it on a cooling rack. 

Let the bread cool for a few minutes before serving. This will ensure that the bread is not too hot to eat. Enjoy your freshly made air fryer sourdough bread!

Nutrition Facts (Per Serving)

  • Calories: 166
  • Fat: 2g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 300mg
  • Carbohydrates: 32g
  • Fiber: 2g
  • Sugar: 2g
  • Protein: 5g

NO KNEAD ARTISAN BREAD EASY AIR FRYER RECIPE WITH OVERNIGHT DOUGH. AIR FRY THIN CRUST BREAD

Special Tips

1. Make sure to use a pre-fermented starter to ensure a light and airy texture.

2. Let the dough rise in the air fryer for a few minutes before baking to help develop the flavor.

3. For a crispier crust, brush the top of the loaf with olive oil before baking.

4. Use a thermometer to check the internal temperature of the bread for doneness.

5. Allow the bread to cool completely before slicing for the best results.

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